A cookbook offers a crash course on the art of grilling and smoking ribs, including how to recognize the different cuts (and what to look for when buying them). It shows us eight essential prepping and cooking techniques and six ways to cook ribs over a live fire.

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Popis

A cookbook offers a crash course on the art of grilling and smoking ribs, including how to recognize the different cuts (and what to look for when buying them). It shows us eight essential prepping and cooking techniques and six ways to cook ribs over a live fire.
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Parametry

Rok vydání 2012
Autor Raichlen, Steven
Počet stran 320
Výrobce Workman Publishing
Váha 406 gramů